These deep-fried kebabs are best served with mint chutney and lachha pyaz.
The two obvious best choices are to combine OTT viewing time with some good eating, because Joe, Rishi and Co don't have to be the only ones dining well.
You'll find sweet and savoury versions of this dish in Himachal Pradesh.
Dress up any fresh seasonal greens with an imli-dal-coconut koottu-style preparation.
Sangita Agrawal shares a simple recipe.
Chetna Shukla presents a special recipe for Gujiya.
The perfect roast chicken for a gourmet weekend.
A simple and quick recipe to satisfy your Chinese food cravings.
Alu cutlets, with a mildly sweet centre, are an unusual variety of sweet-salty snacks.
These recipes are full of nutrition and can be made in less than 30 minutes.
A festival as special as Christmas calls for a special recipe.
Guilt-free cookies with a hint of spice.
Onam festivities have begun and you can join in the celebration with a traditional Kerala-style dish.
Padma Lakshmi cooked Tamarind Rice. What would be your choice?
You'll need an ice cream maker to create this memorable dessert.
Recipes by Chef M A Sayyad at the Ranbanka Palace.
This desi fudge features pumpkin and cottage cheese.
Fusion dessert fans, have a look at this fancy recipe!
Chef Ajay Chopra has some interesting Ramzan recipes for you.
Treat your girl to breakfast in bed on Women's Day.
Chef Sandeep Rane from Hitchki shares his special winter dessert recipe made with gajar ka halwa, motichoor ice cream and ghevar.
On the occasion of Chocolate Week, which begins on March 15, we bring you two delicious chocolate recipes.
Bethica Das tweaks a popular dish with amazing results!
Get transported to Goa as you enjoy this sensational curry.
'If you sit collar turned up and tell yourself, you are great, you will never evolve as an actor.'
'Instead of fearing these foods, which never helps because it only increases cortisol levels, exercise control over your mouth, greed, portions and adopt an overall healthy lifestyle,' advises lifestyle coach Luke Coutinho.
Treat yourself to these sweet delights.
Chef Ananya Banerjee shares four recipes made with flowers.
Two delicious Diwali recipes from Hotel Sahara Star and The Deltin, Daman.
Ramapriya Suresh's recipe to make soft, flaky parottas at home.
Presenting two recipes that are just in time for the strawberry season.
Chef Kalia Murthy, chef de cuisine, Elior India shares two healthy recipes for Navratri.
Food blogger Sangita Agrawal sent us a recipe she learned from her mother Swarnlata.
Eat healthy food, do regular physical exercises, strike a balance between career, family and relationships.
Topped with caramel, these sinful bars of chocolate make for a yummy treat.
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